The Great Wok of China

Reviews about The Great Wok of China

• 4 / 5

  By Paul Latour
  I ordered a beef ho-fun with black bean sauce. This particular meal was under $10 and the quality exceeded other ho-fun stir-frys I've had that were double the price. Highly recommended.
  May 15, 2017
• 1 / 5

  By Crystal Lynn
  Quite possibly the worst Chinese food I have ever eaten and I've had my share to say the least. The BBQ pork was cold, like ice cubes! It had to have been previously refrigerated much colder than room temperature. BBQ pork was served in the same small size container as the sweet and sour sauce which I'm still not sure if it was sweet and sour sauce. There were just a few cashews that came in a plastic bag with the beef/ mixed veggie/cashew dish. Began giving my order and was abruptly put on hold so they could take another order at the same time. I could make better Chinese food myself and I can't cook that's why I ordered Chinese food. If you wok by this place do yourself a favour and keep on woking by!!!! Also the veggie spring roll had a few bean sprouts inside and nothing else it was pretty much hollow inside. I wouldn't even give this place half a star!
  May 14, 2017
• 1 / 5

  By Jargon Gold
  Ordered a take out. Singapore noodles - Soggy and flavourless. General Tao Chicken - Possible made from Chicken feet, gristle and inedible. Hunan beef - 80% green pepper filler. Shezuan shrimps again nearly all green pepper and carrots. Over cooked spring roll and under-cooked fried rice. Waste of money
  May 03, 2017
• 4 / 5

  By Maciek Droździk
  A nice cozy place. I had the dinner special, wonton soup and general tao chicken. The chicken was great, flavourful and crispy. The rice was great. Definitely will come back.
  January 06, 2017
• 5 / 5

  By Katie Pagacz
  This is my favourite spot. My family has been ordering from here since we could use chop sticks! We order so often, I think they know our voices on the phone. The food is always fresh and hot and very delicious!
  December 30, 2016